Celebrate Christmas Day with an unforgettable holiday buffet at Corn Maiden on Thursday, December 25. The festive menu features a generous selection of seasonal favorites, beginning with an abundant cheese display and accompaniments, smoked peel and eat shrimp, gravlax, and fresh salads including fennel grapefruit arugula and hearty kale with apples and hazelnuts. Guests may enjoy a rich lobster bisque before selecting from entree offerings such as beef tenderloin with truffle mashed potatoes, jumbo scallops with pork belly, stuffed chicken breast with housemade stuffing, or beet gnocchi with herb ricotta. Sweet selections include chocolate cranberry bites, sweet potato tarts, pecan bars, eggnog cookies, gingerbread cake, and eggnog bread pudding. This warm and welcoming holiday experience is the perfect way to gather with family and friends at the resort.
For more information and to make reservations, please visit https://www.hyatt.com/hyatt-regency/en-US/tamay-hyatt-regency-tamaya-resort-and-spa/dining