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  • A new book argues that Motown was a step in the evolution of the American popular song, a tradition reaching back to songwriters like Irving Berlin, George Gershwin and Cole Porter.
  • Eighties absurdo-disco band Was Not Was has a new album. David Was shares some of his thoughts about embarking on a rock and roll odyssey at a time when he should be figuring out how to stretch his Social Security check.
  • The sound of New Orleans Jazz is unmistakable. If you're in the Crescent City, there's one place you're sure to find it: Preservation Hall. A new, jam-packed box set celebrates the Preservation Hall Jazz Band master tapes that survived Hurricane Katrina.
  • Many Muslim-Americans say the current political climate is worse than the aftermath of the Sept. 11 attacks. Many Muslims who once voted Republican, say don't feel like they have a home in that party.
  • When people ask me, "What was it like to grow up on Long Island?" I give them a copy of Alice McDermott's novel That Night. "Read this," I say.
  • Writer Jonathan Hayes was escaping a painfully dull Boxing Day dinner when he was introduced to Dorothy Sayers' The Nine Tailors for the first time. Hayes says Sayers helped nudge the English mystery novel out of the drawing room and into the real world.
  • What do Wikipedia and Craigslist have in common with the Tea Party movement? They succeed by being decentralized, says Rod Beckstrom, co-author of the management book The Starfish and the Spider.
  • It's hard to imagine that people used to die from things as small as a scratch on the knee — but that's what life was like before penicillin. Author Lauren Belfer's new novel, A Fierce Radiance, follows the intrigue as pharmaceutical companies race to mass-produce lifesaving drugs during World War II.
  • English-Australian singer, songwriter and actress Olivia Newton-John has died at age 73. She was one of the the biggest pop stars in the 1970's and early 1980's.
  • Ever wonder why supermarket tomatoes taste like nothing? Food writer Barry Estabrook's new book traces the troubled history of the modern commercial tomato.
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